Julia Child
Julia Carolyn Child (née McWilliams;[1] 15 August 1912 – 12 August 2004) wis an American chef, author an telly personality. She is recognised for bringin French cuisine tae the American public wi her debut cuikbeuk, Mastering the Art of French Cooking, an her subsequent telly programs, the maist notable o that wis The French Chef, that premiered in 1963.
Julia Child | |
|---|---|
 1978 publicity portrait o Julia Child in her kitchen | |
| Born | Julia Carolyn McWilliams 15 August 1912 Pasadena, Californie, U.S. |
| Dee'd | 12 August 2004 (aged 91) Montecito, Californie, U.S. |
Cause o daith | Kidney failyie |
| Eddication | Smith College B.A. History 1934 Le Cordon Bleu Le Grand Diplôme |
| Hauf-marrae(s) | Paul Cushing Child (m. 1946; d. 1994) |
| Culinary career | |
| Cuikin style | French |
Televeesion shaw(s)
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Awaird(s) won
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References
eedit- ↑ Michael Rosen (interviewer) (25 Juin 1999). Julia Child – Archive Interview, part 1 of 6 (video). Archive of American Television. Archived frae the original on 8 Apryle 2010. Retrieved 24 Mey 2013. Unknown parameter
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