The cocoa bean, an aa cacao bean[1] or simply cocoa or cacao, is the dried an fully fermented fatty seed o Theobroma cacao, frae which cocoa solits an cocoa butter can be extractit.[2]

Pods at various stages o ripenin

ReferencesEedit

  1. "Cacao". Free Dictionary. Retrieved 17 Februar 2015.
  2. Pharmacognosy and Health Benefits of Cocoa Seeds, Cocoa Powder (Chocolate)