Acetic acid

Acetic acid
Skeletal formula o acetic acid	Spacefill model o acetic acid
Skeletal formula o acetic acid wi aw explicit hydogens addit	Baw an stick model o acetic acid
Names
	IUPAC name Acetic acid
	Seestematic IUPAC name Ethanoic acid
	Ither names Methanecarboxylic acid
Identifiers
CAS Nummer	64-19-7 ;
3D model (JSmol)	Interactive eemage;
3DMet	B00009
Abbreviations	AcOH
Beilstein Reference	506007
ChEBI	CHEBI:15366 ;
ChEMBL	ChEMBL539 ;
ChemSpider	171 ;
DrugBank	DB03166 ;
EC Nummer	200-580-7
Gmelin Reference	1380
IUPHAR/BPS	1058;
KEGG	D00010 ;
MeSH	Acetic+acid
PubChem CID	176;
RTECS nummer	AF1225000
UNII	Q40Q9N063P ;
UN nummer	2789
	InChI InChI=1S/C2H4O2/c1-2(3)4/h1H3,(H,3,4) Key: QTBSBXVTEAMEQO-UHFFFAOYSA-N ;
	SMILES CC(O)=O;
Properties
Chemical formula	C2H4O2
Molar mass	60.05 g·mol−1
Appearance	Colourless liquid
Odour	vinegar-like
Density	1.049 g cm-3
Meltin pynt	16 °C; 61 °F; 289 K
Bylin pynt	118 °C; 244 °F; 391 K
Solubility in watter	Miscible
log P	-0.322
Acidity (pKa)	4.76
Basicity (pKb)	9.198
Refractive index (nD)	1.371
Viscosity	1.22 mPa s
Dipole moment	1.74 D
Thermochemistry
Speceefic heat capacity, C	123.1 J K-1 mol-1
Staundart molar; entropy So298	158.0 J K-1 mol-1
Std enthalpy o; formation ΔfHo298	-483.88--483.16 kJ mol-1
Std enthalpy o; combustion ΔcHo298	-875.50--874.82 kJ mol-1
Hazards
GHS pictograms
GHS signal wird	Danger
GHS hazard statements	H226, H314
GHS precautionary statements	P280, P305+351+338, P310
NFPA 704	2 3 0
Flash pynt	40 °C (104 °F; 313 K)
Explosive leemits	4-16%
	Lethal dose or concentration (LD, LC):
LD50 (Median dose)	3.31 g kg-1, oral (rat)
Relatit compoonds
	Except whaur itherwise notit, data are gien for materials in thair staundart state (at 25 °C [77 °F], 100 kPa).
	verify (whit is ?)
	Infobox references

Acetic acid /əˈsiːtᵻk/ (seestematically named ethanoic acid /ˌɛθəˈnoʊᵻk/) is an organic compoond wi the chemical formula CH₃COOH (an aa written as CH₃CO₂H or C₂H₄O₂).

References

↑ Scientific literature reviews on generally recognized as safe (GRAS) food ingredients. National Technical Information Service. 1974. p. 1.
↑ "Chemistry", volume 5, Encyclopedia Britannica, 1961, page 374
↑ IUPAC, Commission on Nomenclature of Organic Chemistry (1993). "Table 28(a) Carboxylic acids and related groups. Unsubstituted parent structures". A Guide to IUPAC Nomenclature of Organic Compounds (Recommendations 1993). Blackwell Scientific publications. ISBN 0-632-03488-2. Archived frae the original on 25 December 2018. Retrieved 28 Apryle 2014.
↑ "Acetic Acid - PubChem Public Chemical Database". The PubChem Project. USA: National Center for Biotechnology Information.
↑ IUPAC Provisional Recommendations 2004 Chapter P-12.1; page 4

[1] Scientific literature reviews on generally recognized as safe (GRAS) food ingredients. National Technical Information Service. 1974. p. 1.

[2] "Chemistry", volume 5, Encyclopedia Britannica, 1961, page 374

[3] IUPAC, Commission on Nomenclature of Organic Chemistry (1993). "Table 28(a) Carboxylic acids and related groups. Unsubstituted parent structures". A Guide to IUPAC Nomenclature of Organic Compounds (Recommendations 1993). Blackwell Scientific publications. ISBN 0-632-03488-2. Archived frae the original on 25 December 2018. Retrieved 28 Apryle 2014.

[4] "Acetic Acid - PubChem Public Chemical Database". The PubChem Project. USA: National Center for Biotechnology Information.

[BB-prs310305-5] IUPAC Provisional Recommendations 2004 Chapter P-12.1; page 4

[3]

[4]

[5]

[1]

[2]